Kraków · Michelin Guide restaurants

Michelin star restaurants in Kraków: what they cost.

Dinner, lunch and wine pairing prices per person at the starred restaurants in Kraków, side by side. Kraków's one starred restaurant is Bottiglieria 1881 in Kazimierz, which holds two stars. Prices are in Polish złoty (PLN), with a switch to see them in pounds, euros or US dollars. Prices checked October 2026.

In Kraków or nearby? See the Michelin star restaurants near you, nearest first. Know your budget? Find a restaurant that fits it in Kraków.Planning a trip? Hotels in Kraków · Food tours

In short: Kraków has one Michelin-starred restaurant, Bottiglieria 1881, with two stars (MICHELIN Guide, October 2026). Its dinner menu costs PLN 990 per person.

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Every table, every price

Switch between dinner and lunch below. Prices are for the tasting or set menu unless marked “per main” or “typical spend”, and the bars compare each menu with the most expensive on the list. Each price links to where it came from.

  1. Bottiglieria 1881 · 2 Michelin stars · Creative · Kraków · dinner PLN 990
By stars

How much each extra star adds

Average menu price for the meal chosen above, grouped by Michelin stars. À la carte restaurants are counted but left out of the averages and ranges.

One star

No One star restaurants listed.

Two stars

PLN 990avg dinner
Restaurants
1
Range
PLN 990–PLN 990

Three stars

No Three stars restaurants listed.

Latest guide

Michelin stars in Kraków: the May 2026 guide

What changed in May 2026

Nothing in Kraków changed in the May 2026 guide.

When the stars are announced

The stars in Kraków come from the MICHELIN Guide Poland, revealed once a year, usually in May. The latest selection was revealed on 27 May 2026 at ICE Kraków Congress Center. Michelin hasn't named the next date yet; going by past years, expect it around May 2027. Every guide's dates are in our list of Michelin Guide ceremony dates.

Past ceremonies

  • 27 May 2026 · ICE Kraków Congress Center
Planning a trip

Planning a trip to Kraków?

Somewhere to stay near the restaurants, food tours for the hours between meals, and a plan for the lot: put your restaurants into a trip with dates, bookings and the whole bill.

Method

How the prices are counted

Per person, before service

Every figure is for one guest. Menu prices include VAT. Service is usually included, though some restaurants add a service charge; tipping is optional. Supplements such as caviar are left out. Prices shown in other currencies use the day's exchange rate and are approximate.

Where prices come from

Dinner is the restaurant's main tasting menu, and wine is its wine pairing where one is offered. Prices come from each restaurant's own website and menus; restaurants that don't publish them are still to be priced.

Stars and reviews

Stars come from the latest MICHELIN Guide covering Poland.

Reviews ↗ opens the restaurant on Google Maps, with its rating and reviews as they are today. Critics’ pick marks a restaurant on The World’s 50 Best Restaurants (with 51–100 and the regional lists), OAD’s Top Restaurants or La Liste’s Top 1000. Members’ scores: signed-in members who’ve been there can score a restaurant from 1 to 5, once each; we show the average once five have, and leave out scores that look fake.

Sources Stars: the MICHELIN Guide. Prices: each restaurant’s own website, or the review linked on its receipt, recorded Oct 2026. Exchange rates: ExchangeRate-API.

FAQ

Frequently asked questions

How many Michelin-starred restaurants are there in Kraków?

There is one Michelin-starred restaurant in Kraków: Bottiglieria 1881, with two stars (MICHELIN Guide, checked Oct 2026).

Are there any three-star Michelin restaurants in Kraków?

No. The highest rating in Kraków is two stars, held by Bottiglieria 1881.

What is the cheapest Michelin-starred meal in Kraków?

The cheapest is the dinner menu at Bottiglieria 1881: PLN 990 (≈ US$250) per person.

How far ahead should you book a Michelin-starred restaurant in Kraków?

As early as you can: many starred restaurants open bookings one to three months ahead, and the best known fill soon after. Weekday and lunch tables are usually easier to get.

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